Red Velvet Rice Krispie Squares Recipe
Have your cake and eat it too with these gooey Red Velvet Rice Krispie Squares!
Bite Me Bit
“You're only human. You live once and life is wonderful so eat the damn red velvet cupcake!”
½ cup butter
1 (10 oz) package regular marshmallows
4 cups Rice Krispie Cereal
½ cup boxed red velvet cake batter mix
1 cup mini marshmallows
Red and white sprinkles, for topping
1) Melt butter in large saucepan over low heat. Add marshmallows and stir until melted and well-blended. Cook 2 minutes longer, stirring constantly. Remove from heat.
2) Add Rice Krispies and cake mix. Stir until well coated. Fold in the mini marshmallows.
3) Using buttered spatula or waxed paper, press mixture evenly and firmly into buttered 13x9 inch dish. Top with red and white sprinkles. When cool, cut into 2 x 2 inch squares.
Makes 24 squares