Coffee and Coconut Ice Blended
When is it coffee time? Always, especially when we get blending this Coffee and Coconut Ice Blended, a shake chock full of coffee, coconut and chocolate. Served in a coconut-rimmed glass and topped with whipped cream, this deliciously decadent drink is a winner!
Bite Me Bit
"He was my cream, and I was his coffee -
And when you poured us together, it was something."
– Josephine Baker
1 cup strong brewed coffee, cold
½ cup whole milk
½ cup chocolate syrup
1/3 cup shredded coconut
2½ cups ice cubes
Marshmallow fluff, to rim glass
Shredded coconut, to rim glass
Whipped cream, for garnish
Chocolate Syrup, for garnish
To rim 2 milkshake glasses, coat a thin layer of marshmallow fluff around the rims and dip into the shredded coconut. Set aside.
Using a blender, combine coffee, milk, chocolate syrup, coconut and ice. Blend until smooth. Pour into prepared glasses and garnish with whipped cream and chocolate syrup.
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