Butterscotch Pudding Milkshake Recipe
Brace yourself - it's a butterscotch bonanza! This thick and creamy Butterscotch Pudding Milkshake is marvellous!
Bite Me Bit
"And the sun poured in like butterscotch and stuck to all my senses."
– Joni Mitchell
2 cups vanilla ice cream
¼ cup whole milk
¼ cup Skor or Heath toffee bits
2 tbsp instant butterscotch pudding powder
Melted white chocolate, to rim glass
Skor/Heath toffee bits, to rim glass
Butterscotch sauce, for garnish
Rub the rim of a tall milkshake glass with melted white chocolate. Place Skor or Heath toffee bits on a large plate and dip the rim of the glass to coat. Set aside.
Using a blender, combine ice cream, milk, Skor or Heath toffee bits and butterscotch pudding powder. Blend until smooth. Pour into prepared milkshake glass and drizzle butterscotch sauce over top to garnish.
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