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Cucumber, Mint & Melon Sangria

Cucumber, Mint & Melon Sangria


How do you beat the heat? With this fresh and refreshing white wine sangria infused with cucumbers, mint and melon!

Bite Me Bit

β€œIt's a smile, it's a kiss, it's a sip of's summertime!”

– Kenny Chesney


1 (750ml) bottle dry white wine (Pinot Grigio)
1/2 cup gin
1 cup mini cucumbers, sliced
1 cup honeydew melon, cubed
3/4 cup fresh mint leaves
3 tbsp superfine sugar (nb: you can make your own by grinding regular sugar in a blender or with a mortar and pestle)
1 cup club soda


1) In a large pitcher, combine white wine, gin, cucumber slices, honeydew cubes, mint and sugar. Stir gently and refrigerate at least 1 hour before serving.

2) Once chilled and flavours blended, add club soda and serve.

Serves 4-6

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