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Cinnamon Toast Popcorn

Cinnamon Toast Popcorn

Ok, so along with melted white chocolate, there’s cereal in this scrumptious Cinnamon Toast Popcorn, making it perfect for breakfast, right?

Bite Me Bit

"Sometimes I only hope to make a good popcorn movie."

– Lou Diamond Phillips

Ingredients

6 cups freshly popped popcorn
½ cup white chocolate chips
2 tbsp icing sugar
2 tbsp sugar
1 tbsp ground cinnamon
1 cup Cinnamon Toast Crunch Cereal, crushed

Directions

1) Place popped popcorn in a large bowl, removing all unpopped kernels.

2) Place the white chocolate chips in a medium, microwave-safe bowl. Melt chips in microwave in 30 second intervals, stirring every 30 seconds, until fully melted. Drizzle over popcorn and toss to coat.

3) In a small bowl, mix together icing sugar, sugar and cinnamon. Sprinkle over popcorn, add crushed Cinnamon Toast Crunch and toss to coat. Pour over popcorn, add sprinkles and mix until evenly coated. Spread onto a baking sheet lined with wax paper and allow to harden before serving.

Yield: 6 cups popcorn

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