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Dishing up Easy Recipes and Forkin' Fun
TOP 10: Our Most Popular Recipes of 2017

TOP 10: Our Most Popular Recipes of 2017

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Check out Bite Me More's most popular recipes of the year!

1. HAWAIIAN TUNA POKÉ BOWL

Poké (pronounced poh-kay) is a Hawaiian staple that is quickly making its way to the mainland. While traditionally made using ahi tuna, mainland Pokérias (no, not a real word but sure to catch on) are chopping up octopus, salmon and scallops as well. The fish is marinated in soy sauce and sesame oil and then can be tossed with everything from green and white onions, edamame and wasabi to sesame seeds, macadamia nuts and jalapenos.



CLICK HERE for the full recipe!





2. CINNAMON SWIRL BREAKFAST BREAD

This cake-like loaf has the irresistible scents of spicy cinnamon and baking bread.



CLICK HERE for the full recipe!





3. EASY RICOTTA GNOCCHI IN TOMATO SAUCE

These small dumplings are harder to pronounce – NOK-ee? NYO-ke? NEE-okee? – than to make from scratch. Using basic ingredients such as ricotta, eggs, flour and Parmesan cheese we’ve created the lightest, most tender-textured gnocchi.



CLICK HERE for the full recipe!





4. THE ULTIMATE BANANA BREAD

This bread is BANANAS, B-A-N-A-N-A-S! No seriously, Lisa nailed this recipe. She took the classic Banana Bread and transformed it into a decadent dessert by topping it with Peanut Butter Frosting & Bark.



CLICK HERE for the full recipe!





5. LIGHTENED UP CRISPY BAKED POTATO SKINS

We love bar food, finger foods and easy appetizers. These addictive crispy potato skins are baked (not fried!) to crisp perfection and mounded high with crunchy turkey bacon and melted cheese.



CLICK HERE for the full recipe!





6. SALTED CARAMEL CHEESECAKE CRUNCH

A buttery brown sugar and graham crust sits beneath a smooth and creamy cheesecake that's topped with a sour cream layer, toffee bits and homemade salted caramel sauce.



CLICK HERE for the full recipe!





7. BRUSSELS SPROUT AND KALE SALAD

This foolproof salad is full of shredded sprouts, chopped baby kale, Parmesan cheese and roasted almonds, all tossed in a zesty lemon dressing. Talk about a power-packed forkful!



CLICK HERE for the full recipe!





8. QUICK & EASY CHICKEN PARMESAN

Lisa has transformed Chicken Parmesan from a traditionally greasy, leathery mess into a healthful, tender success. Cheesy and moist, this super-quick version (less than 15 minutes) will leave you plenty of time to alphabetize the take-out menus.



CLICK HERE for the full recipe!





9. THE BEST BEEF CHILI

This chili is a dynamite mix of chili powder, red pepper flakes and cayenne, mingled with intense cocoa powder, sweet tomatoes, fiber-rich beans and well-seasoned meat. In a big bowl or piled atop a hot dog or fries, this one is a Chilympic winner.



CLICK HERE for the full recipe!





10. CHUNKY CHOCOLATE COFFEE CAKE

This go-to dessert is a perfectly luscious cake that’s overrun with creamy chunks of chocolate. You’ll be able to get it from pantry to oven in less time than it takes to brew a pot of coffee.



CLICK HERE for the full recipe!





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