Crusty French bread is toasted and then topped with sweet peas that have been blended with fresh mint and finished with lemony ricotta cheese. One bite and you’ll quickly discover that only fools aren’t pea-brained.
Read MoreThough these look intimidating, making your own salad rolls couldn't be easier. Grab this Vegetable Salad Roll recipe and get rolling because they make for a perfect healthy appetizer. Simply wet the rice paper in water, fill them with a combination of vegetables (or shrimp or chicken, if you prefer) and dip them in your homemade Thai Dipping Sauce.
Read MoreWhether you’re eating yakitori in Japan, shish kebab in Turkey or chuanr in China, there is a universal caveman-thrill from eating meat off a stick. Looking for inspiration we bypassed the North American corn dog and traveled East – aromatic lemongrass and smooth peanut sauce lend our easy beef satay full-bodied flavor.
Read MoreDip, dunk or pile it high, this fresh and fantastic Mango Salsa is a deliciously refreshing mix of mango, onions and peppers.
Read MoreHoly Guacamole! This recipe for zesty guac and homemade spiced pita chips is unbelievably easy and delicious.
Read MoreWe've always loved coconut shrimp, but never loved the deep fried effect - greasy fingers and stomach aches - that ensued. Now, thanks to this recipe, we can now enjoy these delicious delights, guilt free! Coated in a coconut crust, juicy shrimp are baked until golden brown and dipped in a sweet apricot sauce.
Read MoreGet ready to double dip because this Healthy White Bean Dip is the perfect mix of creamy beans, garlic, lemon and thyme.
Read MoreInspired by Trader Joe's dip, this healthy Spinach & Kale Greek Yogurt Dip is so awesome you'll want to eat it with a spoon!
Read MoreWe love bar food, finger foods and easy appetizers. Unfortunately, those usually mean unhealthy and grease-laden. Not anymore, thanks to this recipe for Crispy Potato Skins, addictive skins baked (not fried!) to crisp perfection and mounded high with crunchy turkey bacon and melted cheese.
Read MoreThis easy and healthy Edamame Hummus is a tasty twist on a classic, complete with tahini, garlic and lemon juice.
Read MoreThis delicious dip is our go-to quick and easy snack for the dreaded unexpected "drop-by". A few pulses in the food processor and you've got a creamy, garlicky, lemony blend of chickpeas, roasted red peppers, olive oil and spices. Paired with addictive baked pita chips – wedges seasoned with cumin and salt – it’s no wonder they come a-knockin’ at all hours.
Read MoreFor those of you intimidated by baking bread, we have one word for you: focaccia. The flat, oven-baked Italian bread isn't only topped with olive oil, rosemary and salt, but it's also super easy to whip up. Pair it with our creamy white bean and roasted red pepper dip and you'll be rushing to bake (and break) bread!
Read MoreWhen you hear "homemade pretzels," do you get your knickers in a twist, nervous about creating the unique, knot-like shape? Well, fear not because Chef Lisa has simplified the process and shows you how to easily create these scrumptiously soft mini pretzels, golden brown bites perfect for parties and snacking.
Read MoreThese roasted sweet (thanks to maple syrup) and spicy (cayenne pepper) mixed nuts are the perfect snack.
Read MoreWanna give a gift that isn't the pits? These scrumptious marinated olives will please everyone on your list.
Read MoreAre you crazy for cashews? We certainly are and that's why we've always got these cumin and chili-spiced nuts on hand.
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